Ask the Experts: Meat Thawing Methods

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Q. What’s the best way to defrost a large roast? Thawing it in the refrigerator takes an extremely long time. First, a note about frozen meat: It doesn’t spoil, since any bacteria that might be present are dormant at freezing temperature. (Freezing doesn’t kill the bacteria, however.) But as meat thaws, it’s essential that it […]

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