Every five years since 1980, the federal government has issued an updated set of dietary guidelines. Robert F. Kennedy, Jr., the secretary of the Department of Health and Human Services (HHS), has vowed to transform Americans’ unhealthy eating habits. Given that he has expressed some unorthodox...
Expert Q&A
Eat More Meat? Not So Fast!
Marion Nestle—a leading public health advocate, nutrition scholar, and food policy authority—weighs in on the new Dietary Guidelines for Americans
Related Articles
- October 10, 2025What’s the Deal With Dairy Fat?
For years, dietary guidelines have recommended low-fat and nonfat dairy products over full-fat dairy products in an…
- August 8, 2025My Beef With the Science: How the Red Meat Industry Skewers Results
As avid followers of health news, you may have noticed that the headlines on certain subjects seem to flip-flop at…
- February 9, 2026Don't Believe the Bad Rap on Seed Oils
In 2024, the American Heart Association (AHA) published an article asserting that "there's no reason to avoid seed oils…
- January 1, 2023Healthy Eating: A Step-by-Step Guide
Many people try healthy eating to improve their diet. Yet it isn’t always clear which dietary guidelines are important,…








