Wheatberry Salad with Peppers & Grapes

Wheatberries have a very satisfying texture. They are similar to barley in that they remain slightly chewy even when fully cooked. ¾ cup wheatberries 2½ cups water 2 red bell peppers, cut lengthwise into flat panels 1 green bell pepper, cut lengthwise into flat panels 3 tablespoons red wine vinegar 1 tablespoon walnut or olive […]